Pisyu Loon of Uttarakhand
Pisyu Loon (or Pisyun Loon) is a traditional flavored salt from the Himalayan state of Uttarakhand, India. Literally translating to “ground salt” in local dialects, it is an artisanal seasoning made by hand-grinding Himalayan rock salt with fresh mountain herbs and spices on a traditional stone grinder called a sil-batta. Key Characteristics
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